July 2012 ~ Cooking Moment

Sweet Bing Cherry Chipotle Preserves

oh... how much do i love cherries?!... i'll buy a pound or 2 with a recipe in mind and end up eating 1/2 the bag before i get it home. D...

Are you familiar with the American food blog called Average Betty ? It's written by a lovely 30-something LA-based woman called Sara O...

i love pound cakes... i think i'll be on a never ending search for the perfect pound cake... never ending because there is not ONE perf...

pineapple coconut citrus and vanilla bean... one bite and you'll be transported to a sunny lanai on the north shore. when we go to Hawai...

cherries...cherries...cherries i have to make use of those beautiful cherries. cherry clafoutis is a great easy way to get those cherries in...

i must admit i have never had much interest in ricotta cheese... until NOW! i don't cook lasagna, cannoli, ravioli, blinis, blintzes, ...

healthy, warm, filling...creamy, sweet, delicious. protein, calcium and fiber that tastes like dessert for breakfast... or is it breakfast ...