January 2017 ~ Cooking Moment

Green Chile Chicken Enchilada Casserole

Taco Tuesday used to be such a thing in our house. When we moved to New York, it seemed we kept the tradition alive for awhile but it has ...

Happy New Year! Tomorrow, on CBC's Weekend Morning Show with Interim Host, Laurie Hoogstraten, I will be presenting these Sichuan no...

I'm on a mini muffin kick. First these perfect banana ones , and now these yummy, moist (I know, you hate that word) sour cream bran mu...

When I moved to California after college, my roommates and I went to California Pizza Kitchen , a lot. We were creatures of habit, and went...

Shanghai Pancake is different from the normal crunchy pancake that is made from pastry skin. Comparatively, Shanghai Pancake is easier to pr...

Anyone else feel like comfort eating today? Make this for dinner and don't look back. It's simple, hearty and delicious. Plus, it...

Today is the final post in the #foodiefootballfans recipe collaboration! My team didn�t make it to the big game, which means I can actually...

Did you know we are old? I don't mean to collectively group "us" together, because I know "we" are all different ag...

The other day, my two-year-old came across a package of Little Bites Banana Muffins , and by "came across" I mean I bought them to...

Burnaby Food First Invites you... January 19th & 25th to Join us & learn about Canning & Fermenting

This morning on CBC's Weekend Morning Show with interim host Laurie Hoogstraten, I am featuring a pork dish using pork buttons that I g...