I've been gone for a long time. What have I been up to? We went to California, my husband won a golf tournament...
Also I made lasagna!
You can find the recipe HERE. Now listen up, people, I DID NOT MAKE MY OWN LASAGNA NOODLES like the recipe calls for. I bought the kind in a box, and boiled them for 4 minutes and then rinsed them under cold water. I baked the lasagna for about 40 minutes (the first 20 lightly covered with foil). Maybe I'll make my own noodles the next time I make this, OR, in...oh...16 years when I'm an empty nester and actually have time. Probably the latter, because did you know kids totally and utterly consume your life? At least they're cute and worth it. Do you know what else is worth consuming? (That makes it sound like I eat my kids.) THIS LASAGNA. Yum.
Check back next week for some Oscar-worthy appetizers! Also, tune into Kathie Lee and Hoda on Tuesday for some yummy casserole recipes :)
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